EVENT DESCRIPTION

For 90 minutes, we open the doors of our coffee lab for you to explore, taste, and enjoy a selection of our best coffees. We will cup different origins, comparing their aromas and flavors, and teach you how to appreciate each cup like a true pro... but without technical jargon or complications.

LOCATION: BADi Coffee Roasters, calle del Maestro, 20, 28430 Alpedrete, Madrid

DATE: Saturday, March 21, 2026

TIME: 11:30 AM

DURATION: Approx. 1h30

Limited spots

FREQUENTLY ASKED QUESTIONS

WHAT DOES THE TASTING INCLUDE?
A guided tasting of various specialty coffees, an introduction to the roast and origin of each batch, and all the materials to follow the session.

DO I NEED TO KNOW ABOUT COFFEE TO ATTEND?
No. It's designed for all levels: from those who want to discover different coffees to those who want to learn how to taste like a professional.

WHAT HAPPENS IF I CAN'T MAKE IT?
Write to us at least 24 hours in advance to transfer your spot or change the date.

CAN I GIVE THE TICKET TO SOMEONE ELSE?
Yes, and you can also come together.

CAN WE COME AS A GROUP?
Of course. If you are more than 6 people, email us.

If you have any questions, please write to us at info@badi.coffee.